How to Make Mcdonald’s Steak, Egg, & Cheese Bagel Sandwich Vegan
This breakfast sandwich takes the cake in being the ultimate junky-comfort food. It’s a classic plain bagel built with seitan steak, folded egg patty, American cheese, caramelized onions, a crispy hashbrown, and a smokey hollandaise-like breakfast sauce. It all marries…
How to Make Italian Vegan Cheesesteak Sliders
PLEASE DROP EVERYTHING YOU ARE DOING AND MAKE THESE BAD BOYS IMMEDIATELY! These Italian vegan cheesesteak sliders are pillowy, chewy, saucy, cheesy, and meaty. They are out of this world delicious and way easier to make than they look! It’s…
Vegan Fried Chicken and Waffles with Cajun Maple Butter
This dish has very quickly become a favorite of mine! It’s sweet but salty, crispy and crunchy, saucy and a little bit spicy. This vegan fried chicken and waffles are incredibly realistic. And when paired with the Cajun maple butter,…
How to Make Homemade Vegan Wild Berry Pop-Tarts
If Pop-Tarts do not scream nostalgia to you, then I don’t know what will! When I think Pop-Tarts, I instantly think of the flavor wild berry because the look of them is so iconic. I’m thrilled to say this recipe seriously tastes…
