• A plate full of vegan rocky road cookies!

    How to Make the Best Vegan Rocky Road Cookies

    These vegan cookies are for those of you who LOVE chocolate and a ton of different textures. They are soft, chewy, crunchy, gooey, and slightly crispy. The chocolate cookie dough base creates a brownie-like taste, which makes me feel like…

  • Vegan pear and blackberry crisp

    Easy Vegan Pear and Blackberry Crisp

    This dessert is one of my go to’s as soon as the weather starts cooling down. It is sweet, buttery, nutty, and full of warm flavors. It’s soft, crunchy, and even saucy. I think it is a must to eat…

  • Close up of a vegan pumpkin blondie

    Vegan Pumpkin Blondies with White Chocolate & Pecans

    These blondies are my fall, DREAMS! They are everything I could ever want all wrapped up into one cozy dessert bar. Think (white) chocolate chip cookies, meets blondies, meets pecan pie, meets pumpkin pie. *Mic DROP.* Now, I know that might…

  • Tall stack of vegan s'mores chocolate chip cookies

    Better Than Sex Vegan S’mores Chocolate Chip Cookies

    If I could be a cookie, I would hands down be one of these vegan s’mores chocolate chip cookies. They’re oh so ooey-gooey, chocolatey, buttery, soft, yet chewy and crunchy. They’ve got all of the elements chocolate chip cookies should…

  • Final vegan cheesecake

    Whipped & Layered Classic Strawberry Vegan Cheesecake

    This strawberry vegan cheesecake tastes exactly like the traditional cheesecake you are probably used to, but with a twist. Because there are already a billion recipes out there for basic vegan cheesecake, I decided to take mine up a notch…

  • Final vegan wild berry Pop-Tarts

    How to Make Homemade Vegan Wild Berry Pop-Tarts

    If Pop-Tarts do not scream nostalgia to you, then I don’t know what will! When I think Pop-Tarts, I instantly think of the flavor wild berry because the look of them is so iconic. I’m thrilled to say this recipe seriously tastes…