Easy Potato and Chive Vegan Pierogies (Wonton-Style!)
Holy heck, are these bad boys delicious! Think slightly cheesy, chive mashed potatoes stuffed inside a wonton wrapper, seared in butter, and served with caramelized onions and sour cream. MMMM! Potato and chive vegan pierogies… I’ll take ten, please, and…
The Ultimate, Crunchy, Fried Vegan Mac and Cheese Balls
Need a bomb a** appetizer? Please look no further than these fried vegan mac and cheese balls! I make these using my three-cheese, creamy mac and cheese with a parmesan Italian panko bread crumb coating. And, of course, I deep…
The Ultimate Vegan Mozzarella Sticks
Mozzarella sticks are hands down one of my all-time favorite comfort foods. Crunchy and crispy on the outside, cheesy and melty on the inside. In this recipe, I share exactly how to make vegan mozzarella sticks entirely from scratch. No…
How to Make Italian Vegan Cheesesteak Sliders
PLEASE DROP EVERYTHING YOU ARE DOING AND MAKE THESE BAD BOYS IMMEDIATELY! These Italian vegan cheesesteak sliders are pillowy, chewy, saucy, cheesy, and meaty. They are out of this world delicious and way easier to make than they look! It’s…
