• Vegan Pesto Alfredo

    High-Protein Vegan Pesto Alfredo with Chick’n

    High-protein noodles are tossed in a tofu-based pesto alfredo sauce with vegan chicken and sundried tomatoes. This dish is easy to make, full of flavor, healthier, and perfect for meal prepping. If you love pesto and alfredo, then this vegan…

  • Vegan Tofu Salad

    How to Make High-Protein Vegan Tofu Salad

    This vegan tofu salad is high in protein, easy and quick to make, and can be eaten in many different ways! It’s flavorful but not overpowering, making it enjoyable over a bed of greens, in a wrap, as a sandwich……

  • Vegan Stuffed Mushrooms

    Vegan Stuffed Mushrooms with Sausage and Cream Cheese

    These 100% vegan stuffed mushrooms are portobellos filled with a sausage, cream cheese, and parmesan filling. They’re quick and easy to make, tender, and super flavorful. These vegan stuffed mushrooms are a perfect appetizer or side dish for dinner, and…

  • Vegan Quinoa Salad with Texas Caviar

    Vegan Quinoa Salad with Texas Caviar

    If you dislike quinoa, TRY THIS RECIPE! I am not the biggest fan of quinoa, but I know it’s healthy and packed with protein, so I try to sneak it into my diet here and there. This vegan quinoa salad…

  • Vegan Watermelon Tuna Burger

    How to Make Vegan Watermelon Tuna Burgers

    This vegan watermelon tuna burger recipe is one of the most fun recipes I’ve worked on in a while! Toasted buns are topped with vegan wasabi mayo, Asian Slaw, vegan watermelon tuna steaks, avocado, and sushi ginger. They are flavorful,…

  • Vegan Pad Thai

    Vegan Pad Thai with Veggies and Crispy Tofu

    This is the ULTIMATE vegan Pad Thai. It is one of my favorite stir-fry dishes made with rice noodles, a sweet, savory, and tangy sauce, veggies, and crispy tofu. It is easy to make, full of flavor, and ultra comforting.…

  • Vegan Cinnamon Raisin Swirl Bread

    How to Make Vegan Cinnamon Raisin Swirl Bread

    This vegan cinnamon raisin bread is packed full of raisins and has a cinnamon-sugar swirl throughout. Like any homemade bread, this one takes some time to make, but it is very simple. I like to toast and butter a slice…