How to Make Vegan Stuffed Crust Pizza
Learn how to make the ultimate vegan stuffed crust pizza from your very own kitchen! This recipe is easy to make, and the toppings are, of course, customizable to your likings. Homemade pizza takes some effort, but it’s not rocket…
How to Make Easy Vegan Spaghetti Carbonara
Spaghetti carbonara is one of those recipes I’ve always been so intimidated by because it can easily go the wrong way. With that being said, once I finally dived into creating my recipe, I realized it’s not even difficult to…
How to Make the Best Realistic Vegan Tuna Salad
I love a versatile recipe, and this vegan tuna salad is just that. It can be eaten in a sandwich, on cucumber slices for a quick, lighter snack, or with crackers as a dip. This mock tuna salad looks, feels,…
How to Meal Prep Vegan Poke Salad Jars
These vegan poke salad jars are a super fun way to meal prep for the weekdays. I layer the jars with ginger miso dressing, lots of veggies, marinated tofu, mango, greens, cilantro, and green onions! However, the ingredients are extremely…
How to Make Vegan Korean Corn Dogs
This vegan Korean corn dog recipe should most definitely be on your list of things to make this week! These are vegan mozzarella sticks and/or vegan hot dogs battered, deep-fried, coated in sugar, and drizzled with ketchup and mustard. They’re…
How to Make Vegan Ham Croquetas
These are mini logs of creamy vegan ground ham coated in bread crumbs and deep-fried to crispy, crunchy, golden-brown perfection! I like to serve them as a side for breakfast, as a snack, or as an appetizer. These vegan ham…
How to Make a Vegan Chick-fil-A Chicken Sandwich
OH EM GEE, you need to make this vegan Chick-fil-A chicken sandwich ASAP. My vegan version looks, feels, and tastes JUST like the original one from the popular fast-food chain! The recipe is also incredibly easy to make, which I…
How to Make Realistic Vegan Salmon Fillets
If you’re looking for a vegan salmon fillet recipe, please look no further! This recipe creates the most realistic looking, feeling, and tasting vegan version! They are soft, tender, flaky, and crispy, and full of flavor with just the right…
