How to Make Vegan Caramel Apple Popcorn
Nothing screams fall to me like a big bowl of caramel popcorn! This recipe is straightforward and quick to make. I make this with stovetop popcorn, freeze-dried apple, nuts, and homemade maple caramel. This recipe’s ingredients are healthier, making this…
Vegan Pumpkin Blondies with White Chocolate & Pecans
These blondies are my fall, DREAMS! They are everything I could ever want all wrapped up into one cozy dessert bar. Think (white) chocolate chip cookies, meets blondies, meets pecan pie, meets pumpkin pie. *Mic DROP.* Now, I know that might…
The Most Perfectly Soft & Chewy Vegan Snickerdoodles
Oh, baby, these cookies are a dream! They’re the PERFECT combination of soft yet chewy, with crispy outer edges. They’re slightly tangy, sweet, and straightforward, and quick to make, too! These vegan snickerdoodles should be on your list of recipes to…
Easy Homemade Vegan Blueberry Citrus Scones
These scones are so dang tasty; you’ll probably eat one so fast without even realizing it. That happens to me every time I make a batch and have my first one. I’m like… where did it go!? Oh, right, I devoured it…
Better Than Sex Vegan S’mores Chocolate Chip Cookies
If I could be a cookie, I would hands down be one of these vegan s’mores chocolate chip cookies. They’re oh so ooey-gooey, chocolatey, buttery, soft, yet chewy and crunchy. They’ve got all of the elements chocolate chip cookies should…
Whipped & Layered Classic Strawberry Vegan Cheesecake
This strawberry vegan cheesecake tastes exactly like the traditional cheesecake you are probably used to, but with a twist. Because there are already a billion recipes out there for basic vegan cheesecake, I decided to take mine up a notch…
How to Make Homemade Vegan Wild Berry Pop-Tarts
If Pop-Tarts do not scream nostalgia to you, then I don’t know what will! When I think Pop-Tarts, I instantly think of the flavor wild berry because the look of them is so iconic. I’m thrilled to say this recipe seriously tastes…
