Easy Coffee Cream Filled Vegan Donut Holes
CALLING ALL COFFEE AND DONUT LOVERS! These vegan donut holes are my new favorite treat! They are deep-fried biscuit dough balls filled with coffee and amaretto liqueur cream rolled in sugar! If you like coffee and donuts, this may be…
Vegan Watermelon Slushie with Sea Moss
This watermelon slushie is the hottest new summertime drink! It tastes like a fruity, frozen mojito but with the health benefits of sea moss. If you’re feeling extra, you can even add in a splash of liquor such as rum…
Single-Serving Birthday Cake Vegan Cinnamon Roll
This recipe creates one large birthday cake vegan cinnamon roll! Now, if that doesn’t scream delicious, then I don’t know what does! This single-serving dessert is perfect for those of you who perhaps live alone and don’t want to make…
How to Make 3-Ingredient Easy Vegan Honey
If you’ve gone vegan and miss being able to use honey, then you’re in for a TREAT! My vegan honey recipe requires just three ingredients and is extremely easy to make. It also looks, feels, and tastes nearly just like…
How to Make Easy Vegan Dunkaroo Dip
This vegan dunkaroo dip is a copycat recipe based on the popular sweet treat from the 90s! This dip is essentially a cake batter flavored frosting with sprinkles mixed throughout, making it the perfect sweet treat to dip animal crackers!…
The ULTIMATE Vegan Food Guide (The BEST Products!)
I am beyond excited to share my ULTIMATE vegan food guide, AKA my ALL-TIME favorite vegan food products currently on the market! With that being said, these are all processed foods that should be eaten in moderation and are not…
How to Make the Best Vegan Rocky Road Cookies
These vegan cookies are for those of you who LOVE chocolate and a ton of different textures. They are soft, chewy, crunchy, gooey, and slightly crispy. The chocolate cookie dough base creates a brownie-like taste, which makes me feel like…
The BEST Buttery Vegan Blueberry Muffins
These blueberry muffins are so good I made them TWICE in one week once. That’s 24 muffins, LOL. They are abundant in blueberries, taste perfectly buttery and sweet, and are moist, soft, and fluffy. Oh, and the muffins’ tops might…
