How to Make Homemade Vegan Salsa Con Queso
This vegan queso is cheesy, slightly tangy and spicy, and lusciously creamy with little bits of tomato and green chile mixed in. This recipe is crazy easy, quick to make, and tastes very realistic despite the lack of dairy. I…
How to Make Easy Vegan Jalapeno Popper Dip
If you like jalapeno poppers, then you MUST try this recipe! It is effortless to make and so versatile. It’s creamy, cheesy, slightly spicy, with a hint of smokiness. I often use it as a dip for pretzels and crackers…
How to Make Copycat Vegan Hawaiian Rolls
If you are familiar with and love(d) the famous store-bought King’s Hawaiian sweet rolls, then I think you’ll be happy to know you can now make homemade vegan ones. These are sweet, buttery, soft, fluffy, and slightly chewy. They taste…
The Best and Easiest Vegan Taco Dip Recipe Ever
Why oh why has it seriously taken me this long to create a vegan taco dip recipe!? I’m screaming at myself because this stuff is DELICIOUS! It’s also beyond easy and quick to make, too! 8 Ingredients and 15 Minutes…
‘Beyond Meat’ Cheesy Vegan Enchilada Meatballs
If you are feeling bored with food lately, give this recipe a try! These enchilada meatballs are super fun, unique, and can be eaten in several different ways. They’re perfect served as a cocktail appetizer, dressed up in a taco,…
Easy Roasted Garlic & Rosemary Vegan Focaccia
If you’ve never had focaccia before, then today should definitely be the day you finally have it! This bread is full of flavor because I infuse it with garlic cloves roasted in olive oil. Then, I sprinkle the top with…
The Best and Easiest Vegan Cornbread
Oh, do I adore a fresh batch of warm, buttery, sweet cornbread! I never was a cornbread type of a gal until I moved to Florida, where it is quite the popular side dish. Every time I make a homemade batch of…
How to Make Vegan Red Lobster Cheddar Bay Biscuits
Listen up… these seriously taste almost IDENTICAL to the famous Red Lobster cheddar bay biscuits. I’m serious! I’ve had a few non-vegans try these, and I know they would all vouch on the fact that these taste nearly spot on!…
