• How to Make Vegan Arancini (Deep-Fried Risotto Balls)

    These are mozzarella stuffed risotto balls that are coated in panko breadcrumbs, deep-fried, and dipped in marinara sauce! These are creamy, cheesy, crispy, crunchy, and packed full of flavor. These vegan arancini are a labor of love but easy to…

  • Vegan soft pretzels on a wire rack

    How to Make the Best Vegan Soft Pretzels

    If you’re vegan and miss those classic soft pretzels, then I am here to tell you that long gone are those days! My recipe is easier to make than you may think, requires only ten basic baking ingredients, and yields…

  • Vegan tuna salad in a croissant with lettuce, tomato, and banana peppers

    How to Make the Best Realistic Vegan Tuna Salad

    I love a versatile recipe, and this vegan tuna salad is just that. It can be eaten in a sandwich, on cucumber slices for a quick, lighter snack, or with crackers as a dip. This mock tuna salad looks, feels,…

  • Vegan wings on a platter

    How to Make TRUFF Oyster Mushroom Vegan Wings

    I like to call these my boujee vegan wings because they are hella fancy. These are deep-fried oyster mushrooms that are coated in a spicy truffle-infused vegan honey butter. They are savory, sweet and salty, tangy, spicy, crispy, crunchy, and…

  • Spooning the vegan honey out of the jar

    How to Make 3-Ingredient Easy Vegan Honey

    If you’ve gone vegan and miss being able to use honey, then you’re in for a TREAT! My vegan honey recipe requires just three ingredients and is extremely easy to make. It also looks, feels, and tastes nearly just like…

  • Vegan Korean corn dogs

    How to Make Vegan Korean Corn Dogs

    This vegan Korean corn dog recipe should most definitely be on your list of things to make this week! These are vegan mozzarella sticks and/or vegan hot dogs battered, deep-fried, coated in sugar, and drizzled with ketchup and mustard. They’re…

  • A plate full of vegan ham croquetas with lime wedges

    How to Make Vegan Ham Croquetas

    These are mini logs of creamy vegan ground ham coated in bread crumbs and deep-fried to crispy, crunchy, golden-brown perfection! I like to serve them as a side for breakfast, as a snack, or as an appetizer. These vegan ham…

  • Vegan ranch dip served with raw broccoli, carrots, and celery

    How to Make the Best Vegan Ranch

    This ranch recipe is a new go-to one for me! It is incredibly quick and easy to make, and it, of course, tastes delicious. It is perfect for dipping veggies, vegan chicken wings, pizza, or anything your heart desires! I…